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WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Workbook: Ideal for the 2025 and 2026 exams (Collins GCSE Grade 9-1 Revision) Image 1
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WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Workbook: Ideal for the 2025 and 2026 exams (Collins GCSE Grade 9-1 Revision)

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company-hcuk customername-UK GCSE Food preparation and nutrition WJEC EDUQAS 2025;GCSE 9-1 revision;GCSE 9-1 exam practice;2025 GCSE Maths 9-1;GCSE student age 14 15 16;school exam test secondary middle high;OCR food preparation and nutrition;revision study autumn spri imprint-Collins isbnbc-9780008326937 l1-Books l2-Children's l2-Non Fiction l2-Society and Social Science l2-Technology none productcode-JNDH productcode-TDCT productcode-TTVC2 productcode-YPMT2 productcode-YPMT4 productcode-YPZ productpubdategroup-published seriestitle-Collins GCSE Grade 9-1 Revision source-feed subtype-normal version-5.0 wk-wjec-eduqas-gcse-9-1-food-preparation-and-nutrition-workbook-ideal-for-the-2025-and-2026-exams-collins-gcse-grade-9-1-revision
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  • Description

Exam Board: WJEC Eduqas

Level: GCSE 9-1

Subject: Food Preparation and Nutrition

Suitable for the 2025 exams

Targeted practice questions covering the GCSE grade 9-1 curriculum

This Collins WJEC Eduqas Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities.

With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results.

Includes:

•selection of questions covering each topic

•topic-by-topic practice

•complete exam-style paper